Step away from the PB&J! If you've been lugging around the same ol' boring brown-bagged lunch since those grammar school days, then you're well overdue for a meal makeover! Get ready for bagged lunch to go grown-up gourmet—we're talking upscale sandwiches piled high with prosciutto, ethnic eats like stuffed, steamed dumplings, not-so-standard salads, delicious desserts to cap it all off... CONTINUE READING 9

This Father’s Day, give dad a break from the grill and show off your own cooking skills with these delicious dad-approved dishes. Dads are generally pretty easy to please—just give them something with bacon, beer, cheese or a tasty combo of the three, and you have yourself one happy pop. The way to a man’s heart is through his stomach... CONTINUE READING 7

You’ve probably heard the old adage, Eat breakfast like a King, lunch like a Merchant and dinner like a Pauper, but if you have time in the morning to make a spinach mushroom egg white omelet with toast and fresh fruit, then most of us don’t want to hear about it because: 1. We’re jealous and 2. We’re too busy... CONTINUE READING 14

Whether you prefer crunchy or smooth, peanut butter is one unstoppable American staple. From PB&J to Reese’s Peanut Butter Cups, I just can’t get enough! And with November being National Peanut Butter Lovers Month, I’ve been laying it on extra thick recently. So to spread the love for this salty ‘n’ sweet treat, I’ve found recipes for every meal and... CONTINUE READING 9

The season for celebrating pumpkin flavors is back. But don’t think you have to enjoy pumpkins as plain ol’ seeds or in a boring pie. I’ve got six ways to add a dash of pumpkin to your dishes, no matter the time of day! -Cait Rohan Breakfast - Getting your butt out of bed gets harder as the temperatures drop and fall... CONTINUE READING 21

The kiddies have been back to school for a few weeks now, and I bet they’re already sick of the same ol’ cold cut sammies or PB & Js. Not anymore. Students will be vying to trade lunches with your kid when you send them to school with these kid-approved lunch box picks. Don’t have little ones? Assembling is so... CONTINUE READING 13

This summer, it's hard to resist the temptation to splurge on that European vacation. But for the food lover, eating your way through Europe can cost a pretty penny and a half. (Start thinking about exchange rates now.) Fortunately, the recession traveler can enjoy fine cuisine on a dime by learning the European secrets of economical eating. 1. Discover the Axis of... CONTINUE READING 8