We love finding new recipes to test out in our kitchen (some more successful than others!), so we always stock up on cookbooks to get new ideas and inspiration. Sure, there are our tried-and-true tomes like Julia Child's Mastering the Art of French Cooking and Irma Rombauer's kitchen classic Joy of Cooking, but we've got a few newer cookbook faves... CONTINUE READING 4

With Cinco de Mayo around the corner, who isn’t looking forward to another reason for festivities and yummy cocktails? To get yourself ready for that fab fiesta you'll be throwing for sus amigas, we've put together five of our favorite party ideas for your Cinco de Mayo celebrations, from margs to guac and everything in between. This fiesta will have... CONTINUE READING 5

Grilled cheese is one of America's classic foods that never gets old, but what if I told you I could make it even better? Impossible you say? Nay! To celebrate the last day of National Grilled Cheese month, I've rounded up a few ways to make an already pretty perfect sandwich even more mouthwatering, fancified with added ingredients like guacamole,... CONTINUE READING 5

With both spring and St. Paddy’s Day creeping up on the calendar, it’s no wonder that everyone is going gaga for green. Since Girls Night Out Washington, D.C. is springing into action starting tomorrow, we’re barely able to contain our excitement! If you’re searching for a few pieces to help you transition between seasons then you’re definitely in, er, luck. Feast... CONTINUE READING 9

Ah, flax seed crackers. They're on the shelves at nearly every health food store, some costing as much as $10 for a tiny container. So, why not make your own? It is guac season after all, and these are a much healthier option than salty tortilla chips. Love how the spicy flavors like peppers, onions, garlic, chili and cayenne are complemented... CONTINUE READING 22

Sure, I gave you some last-minute Cinco de Mayo ideas, but just in case you feel like upping the ante food-wise (and who doesn't love Mexican fare?), have I got some recipes for you. Nachos, guacamole, quesadillas, tacos and fried ice cream may sound like your usual Cinco de Mayo dishes, until you see these five twists on the traditional. -Cait... CONTINUE READING 5

We already showcased the best DIY bar foods for NFL Playoffs (and they’d be great to reuse), but with Super Bowl 45 fast approaching this Sunday, we thought we’d, er, dip into something else synonymous with beer drinking and burly men—dips. See six of our favorite easy-to-make yet impressive dips. -Cait Rohan Spinach and artichoke dip is a Super Bowl no-brainer, but... CONTINUE READING 20

We love football season and everything that goes along with it—kicking back in our jerseys, hotties in tight outfits getting sweaty and sexy, an excuse for a Sunday Funday…. But there’s nothing fun about all the calories that come with the drinks and traditional football food. Our healthier alternatives will take you from potential linebacker to kick-a%* Cowboys cheerleader. We scoped... CONTINUE READING 43

Since September is two short days away, we surveyed our Staffers and found the summer foods they have to enjoy before it’s too late. Here are the treats they love to eat in the hot, hot heat! “Guacamole! And swordfish on the grill with cilantro and lime.” “Weight Watchers Giant Fudge Bars.” “Watermelon.” “Strawberries and watermelon. Alone or in salads, both are so refreshing.” “Fruit... CONTINUE READING 21