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Turquoise Seafood Restaurant: Impress your date with this new hidden gem of a seafood restaurant, tucked away on a tree-lined street in an area where culinary improvement is always welcome. The menu boasts that “fish fresher than ours are still at sea,” and from the list of offerings, no sea creature is safe. Chilean sea bass ($25), bronzini (whole fish, $29), and stuffed tilapia fillet ($29) are some of the highlights, complemented by starters like baked clams, grilled shrimp, tahini, and charcoal grilled babaganoush ($6-$11). A cozy bar offers an impressive Israeli wine list, while attentive service and a candlelit setting help you with the romance part of your date. And if the relationship doesn’t pan out, call ahead for your next first-impression session: The crowds are starting to find out about this one, so reservations are recommended. |
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