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KUTA Satay House & Wine Bar: Craving upscale Asian-fusion on the Lower East Side? Get your fix of eclectic cocktails and cuisine at this Indonesian-inspired restaurant where you can get a happy ending without blowing a wad of cash. The tiny, dimly lit spot features beers from Singapore, Thailand, and Japan, as well as specialty drinks and seven different kinds of sake, so prepare to get bombed. Given the array of exotic flavors, you'll want to try everything from the skewers to the spicy drunken noodles. There's only enough room for about 20 people, so get there early and secure a spot for a cocktail-fueled tour of the Orient. |
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