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Fat Hippo: Newcomer resto/lounge Fat Hippo is making a splash in the LES. This brainchild of three longtime friends (director Christopher Scott, chef Ten Vong, and bartender Jordan Sorman) is far chicer than its lumbering name. The casual yet sophisticated design by Resistance Architecture (Sorella), features white quilted-leather banquettes, brick walls and an exposed-beam ceiling. Chef Vong, of Mercer Kitchen & Aureole, displays his formidable talent in Hippo's small but creative menu. It includes innovations like the mini-burger fondue (these skewered Lilliputian patties are as adorable as they are delicious). Hot and sour sauteed calamari ($6) comes with crostini, great for sopping up the tasty lemon dressing. And Zagat-honored bartender Jordan Sorman (Yuca & Lot 61) more than lives up to his hype with handcrafted cocktails (all under $8) that spotlight market-fresh ingredients. Whether you visit for dinner or brunch, you'll find that Fat Hippo's hip scene, friendly service, and relaxed vibe are a welcome addition to the nabe. Daily hours vary. |
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