You see it in a far corner behind almost every bar, that weird bottle of yellow booze, awkward and too tall, like some un-deployed rocket from the Cold War—and the dust atop it signifies it has been sitting there for almost that long. Now you ask yourself, and maybe the bartender, "What the f*** is Galliano?" Neither of you know. Why does this stuff even exist? Come to think of it, why do half the bottles on the top shelf exist? Well, professional (and open-minded) drinkers that we are, we're happy to help. Get ready to think outside the beer.

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