Maple Almond Popcorn
Want a popcorn that’s full of fall flavors? Pop up a bowl (or two!) of this Vermont Maple Almond Popcorn from Simply Stacie, which coats perfectly popped kernels with slivered almonds, Vermont maple syrup (brought to a boil until it’s a yummy caramel-esque consistency), butter and a dash of salt. This sweet popcorn tastes like a fall day in Vermont, and it can be kept for up to 4-5 days in a covered container, but we doubt it’ll be that long before this sensational popcorn is all gobbled up!
Image credit: tastespotting.com
Girl Talk Time: What do you think of these fun new popcorn flavors? Which recipe will you be popping up to go along with your movie marathons this fall? What’s your fave popcorn flavor?