Get them in while you can! Blueberries (like strawberries) are not always easy to snag during fall/winter and if you do find them the price has hiked up quite a bit. This recipe comes from our amazing chef over at LolaPearlBakeShoppe.com! These items can be found at your local super market or farmers market and will run you around $10-$12.
What you’ll need: 2 cups blueberries, roughly chopped, 1 cup blueberries, whole juice from 1/2 lemon, 3 tablespoons fresh cilantro, chopped half of a medium sized red bell pepper, diced 1 small jalapeno, seeded and finely diced, and 1/2 teaspoon salt (or more to taste).
What you’ll do:
1. Combine all ingredients in a bowl.
2. Enjoy right away or let stand covered in the refrigerator for up to 8 hours.
Image credit: thecooksnextdoor.com