Good Ol’ Glazed Donut
Sometimes, you don’t want all those fancy fillings or upscale toppings. Sometimes, you just want good ol’ glaze shellacked all over your donut, like in these Homemade Doughnuts from My Baking Addiction. After frying up a fresh batch of donuts, drain and dry ‘em, then submerge the treats in the tastiest donut bath ever of vanilla, milk and powdered sugar. Place them on a cooling rack to set over a cookie sheet to catch all the excess dripping (or, if you’re like us, catch ‘em with your mouth!), then enjoy!
Image credit: mybakingaddiction.com