May is quickly sliding into June and with it comes the final days of National Strawberry Month. Nature’s sweet treats are in season this month, so why not take advantage of all that natural deliciousness by plucking a few fresh, ripe berries and whipping up one (or all!) of these scrumptious strawberry-based recipes? From pizzas to salsas, homemade ice cream to ice cold margs (yum!), here are six sweet ‘n’ savory ways to enjoy this scrumptious seasonal treat!
Fresh Strawberry Coconut Margaritas
Cinco de Mayo may be long gone but that doesn’t mean we’ve quenched our love for margaritas just yet! Spruce up the summertime fave with How Sweet Eats’ Fresh Strawberry Coconut Margaritas, which blends up Grand Marnier, silver tequila, lime juice, coconut water, cream de coconut, strawberry-spiked simple syrup and, of course, some fresh strawberries for a delicious and refreshing drink that’s perfect for those summertime backyard barbecues. Plop a few sliced strawberries and limes on top, coat the rim in sugar, sugar and finely shredded coconut, and cheers!
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