Fab Cocktails for a Thanksgiving Feast
ImbibeMagazine.com’s The Cinnsation is one cinn-fully delicious drink perfect for after dinner. Pair it with some pie for dessert to really indulge your sweet tooth! Made with aged mezcal, mulled apple cider, cinnamon syrup, lemon juice and Peychaud’s bitters, this is one drink we know will hit the spot.
Girl Talk Time: Which of these Turkey Day cocktails do you want to try? Which is your fave? Would you opt for a delicious bev instead of an extra helping of stuffing?
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21 Comments
Post a Commentmmmmm……about Sage and Onion Gibson cocktail
Definitely the cranberry-zinfandel punch while waiting for the gang to arrive.
As crazy as it sounds – the sage-onion gibson sounds like it will go with many an appetizer or knosh – especially if you’re a vodka lover like myself!
Cinnsation with dessert.
After a while & a brisk walk in the fresh air to clear the mind and shake the lethargic sensation one feels after feasting a tad bit too long, the hot buttered rum might just take the chill off enough to settle into some comfy conversation.
That’s it – we’ll just have to try them all!
Hmm, I have yet to find a hot buttered rum recipe I like. Maybe should give this a try…?
yum bottoms up!
I want to try #1 and #2.
Hot buttered run is so so good! But loaded with calories.
#3 – Onion? I love onions but not in my drinks
#4 sounds interesting. I have much to be thankful for. Cheers everyone!
Looking forward to Thanksgiving with Family an Friends and having two days off from work and the great shopping deals!
I’m going for the Cranberry Zinfandel myself…..cap off the evening.
Hmm, might have to try the Cinnsation.
I think I’m gonna opt for the Cranberry Zinfandel Punch, it’s probably light and delicious.
Me as well!! Bottoms up and knock ‘em back. Have a great holiday all.
me too!! That sounds delish.
The Cranberrry Zin Punch sounds amazing! Oh my goodness!
the hot butter rum sounds right up my alley!!
i want to try that one too.
The Cinnsation sounds awesome!
The Cranberry Zinfandel Punch sounds like a great pairing to thanksgiving dinner – this will be my contribution this year!!
The Hot banana butter rum looks yum! I will have to steal that reciepe.
I’m so going to make that Cranberry Zinfandel Punch this year! Thanks for sharing