It’s National Candy Month and it’s our 10th birthday (have you checked out our great deals yet?), so it’s only appropriate to pay homage with…recipes that either use candy as a main ingredient or result in amazing homemade candy!
Who wouldn’t want fireworks to celebrate their birthday? Make this wish come true (sorta) with Food Network’s Nostalgic Popping Candy Cupcakes (Dorothy Tong, Cupcake Wars 2010), which uses Popping Candy (PopRocks) in the Popping Candy Buttercream Icing for seriously explosive results.
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